I created this Savory Pie without using a recipe. my neighbour, Molly, tasted it and asked for the recipe, so I’ll be recreating it, and this time measuring the ingredients, so I can share it with you as well.
That’s the problem when one creates from inspiration & taste rather than following formula.
…and this will be my food* for thought here [*no pun intended] !
It may be worth it to place your cursor directly on the pie and enlarge then you will see the mouth-watering Gruyère’ cheese melted between the slivers of potatoes & the saute’ Prosciutto peaking in between. I rolled the flaky buttery pie crust in Nutty Sesame seeds for even more texture & flavour.
…More to come !
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